On Tuesday, Oct. 5 and Wednesday, Oct. 6, the 46th annual Nobel Conference, titled Making Food Good will take place at Gustavus Adolphus College. The conference will be viewable via a live webcast at gustavus.edu/nobelconference.
People watching the Nobel Conference from home or the office can submit a question online to the panel and also join the discussion on Twitter by adding the hashtag #nobel46 to their tweets.
The schedule for this year’s conference is as follows:
Tuesday, Oct. 5
- 10 a.m.: Nutritionist Marion Nestle
- 1 p.m.: Crop diversity conservator Cary Fowler
- 3 p.m.: Obesity researcher Jeffrey M. Friedman
- 6:30 p.m.: Minnesota Food Forum
Wednesday, Oct. 6
- 10 a.m.: Environmental economist Bina Agarwal
- 1 p.m.: Psychophysicist Linda Bartoshuk
- 3 p.m.: Technology philosopher Paul B. Thompson
- 7:45 p.m.: Futurist and author Frances Moore Lappe
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Media Contact: Director of Media Relations and Internal Communication Luc Hatlestad
luch@gustavus.edu
507-933-7510