Entries tagged with ‘Food’
Philosopher Lisa Heldke Keynotes Italian Food Conference
Heldke's lecture and the subsequent discussion were at the center of the international conference on the ethics of food choices.
Gustavus Ranked Highly By Niche (Especially for Food!)
Gustavus ranks 58th on Niche’s list of the Best Liberal Arts Colleges in America and 20th overall for Best College Food in America. The 2017 lists provide a wide variety of college and university rankings based on data from the U.S. Department of Education and college reviews directly from students.
Changing Food World Lecture March 2
Author and professor Psyche Williams-Forson will visit Gustavus on Wednesday, March 2, 2011. Her lecture, titled "Bet Your Bottom Dollar: Expanding the Concept of Alternatives in a Changing Food World, is part of Gustavus's Global Insight 2010-2011 program on food and will be at 7 p.m. in F.W. Olin Hall, room 103. The lecture will discuss dollar stores, and other similar “value markets,” as a way to broaden the discussion of concepts like “sustainability” and “food access.”
Gustavus Introduces Reusable Take-Out Containers
Gustavus Adolphus College will introduce new, reusable take-out containers, called GustieWare, in the dining service when the fall semester begins in early September.
27th MAYDAY! Peace Conference Will Focus On Food
"Community Food Security" is the theme for this year's Gustavus Adolphus College MAYDAY! Peace Conference — an annual event devoted to a topic relating to human rights and social justice. This year's conference is set for Wednesday, May 2 and individuals may register that day between 8:30-10 a.m. at Linner Lounge, located in O.J. Johnson Student Union.